Week of June 22nd

PUGET SOUND FARM BOX
half shares + base shares + large shares

Romaine Lettuce, Hedlin’s Family Farm, Mount Vernon, WA: Crisp, refreshing, and perfect for salads, romaine lettuce adds a satisfying crunch and mild flavor to any meal—try it as a base for a classic Caesar.

Heirloom Tomatoes, Hedlin Farm, Mount Vernon, WA: Almost too beautiful to eat? Heirloom tomatoes are colorful and flavorful - try them on an epic summer sandwich!

Lacinato Kale, Westwind Organics, Carnation, WA: This hearty, dark green kale has a slightly sweeter taste compared to its curly cousins, making it perfect for sautéing, smoothies, or adding to soups for a nutritional boost. 

Red Beets, Ralph’s Greenhouse, Mount Vernon, WA: These sweet, earthy red beets are perfect for roasting, pickling, or adding raw into salads. Bonus: the beet greens are also edible and packed with nutrients!

Baby Broccoli, Westwind Organics, Carnation, WA: A tender, milder cousin of traditional broccoli, baby broccoli (AKA broccolini) is quick to cook and perfect for stir-fries, pastas, or simply steamed/roasted with lemon and olive oil.

Zucchini, Pure Nelida, Mount Vernon, WA: Summer’s favorite squash is here! Whether grilled, sautéed, or baked into muffins, zucchini is a versatile veggie that shines in both savory and sweet dishes.

Garlic Scapes, Boldly Grown Farm, Bow, WA: A spring garlic treat! These tender green garlic scapes are wonderfully flavorful. Use them for pesto, pickling, grilled on pizza, etc.