Week of October 13th

PUGET SOUND FARM BOX
half shares + base shares + large shares

Red  Beets - Boldly Grown Farm, Bow, WA - Earthy and naturally sweet, red beets shine roasted, shaved raw into slaws, or blended into vibrant soups.

Banana Peppers - Boldly Grown Farm, Bow, WA - Mild and sweet, these peppers are perfect for roasting or pickling!

Red Potatoes - First Cut Farm, Mount Vernon, WA - Red potatoes are waxy and creamy, keeping their shape when cooked, making them great for roasting.

Carnival Squash - Hedlin’s Family Farm, La Conner, WA - A cross between acorn and sweet dumpling, this squash is a classic in the making. It has a nutty, sweet, and buttery flavor profile — plus, the skin is edible!

Sungold Tomatoes - Pure Nelida, Mount Vernon, WA - Just like their namesake, these tomatoes are beautifully golden. Perfect for snacking, tossing in a salad, or blistering.

Carrots - Ralph’s Greenhouse, Mount Vernon, WA - Crisp, sweet, and full of flavor, these freshly pulled carrots are great for snacking, roasting, or adding a pop of color to your favorite dishes.

Rainbow Swiss Chard - Westwind Organics, Carnation, WA - Vibrant and tender, rainbow chard adds a splash of color and a mild, earthy flavor to sautés, soups, or fresh salads. Don’t toss the stems—they’re delicious too!

PNW FRUIT SHARE

Interlaken Grapes - Hima Farms, Maltby, WA - This seedless, light green grape is crisp, solid, sweet, and tangy. Great for snacking, juicing, or raisins.

Jonagold Apples - Bellewood Farms, Lynden, WA - A cross between a Jonathan and a Golden Delicious, this versatile apple is great for cooking, baking, putting in salads, or eating raw.