Week of August 10th

PUGET SOUND FARM BOX

Chives, The Crows Farm, Mount Vernon, WA: Honestly? Sprinkle these on anything. A fresh, herbal and slightly milder onion-like flavor adds a zing to eggs, potatoes, meat, and so much more.

Red Onion, Boldly Grown Farm, Bow, WA: Crunchy, sweet, and spicy, red onions are perfect on sandwiches, salsa, salads, or pickled.

Zucchini, Josh Farms, Mount Vernon, WA: Whether grilled, sautéed, or baked into muffins, zucchini is a versatile veggie that shines in both savory and sweet dishes.

Yellow Sweet Corn, Hedlin’s Family Farm, Bellingham, WA: As fresh as it gets! Hand-picked super-sweet yellow corn. Enjoy steamed or grilled with butter and salt!

Green Leaf Lettuce, Spring Time Farm, Everson, WA: Lots of love for local lettuce! Soft and tender with a mild flavor, this lettuce is best eaten fresh in salads or sandwiches.

Purple Carrots, Ralph’s Greenhouse, Mount Vernon, WA: These vibrant carrots are packed with antioxidants and bring a touch of color and sweetness to your plate! Try them raw, roasted, or in a fresh salad for an extra pop of flavor.

Yellow New Potatoes, First Cut Farms, Mount Vernon, WA: These true new potatoes have thin, very delicate skins and a rich, creamy texture. They cook quickly and are ideal for potato salad, steaming, or roasting. A short-season specialty!

PNW FRUIT SHARE

Blueberries, Bow Hill Blueberries, Bow, WA

Strawberries, Our Family Farm, Mount Vernon, WA

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Week of August 3rd