Week of July 21st

PUGET SOUND FARM BOX
half shares + base shares + large shares

Carrots - Boldly Grown Farm, Bow WA - Crisp, sweet, and full of summer flavor, these freshly pulled carrots are great for snacking, roasting, or adding a pop of color to your favorite dishes.

Green Curly Kale - Boldly Grown Farm, Bow, WA - With its ruffled leaves and rich flavor, this sturdy kale is great sautéed, tossed into soups, or massaged into a hearty salad.

Baby Bok Choy - First Cut Farms, Mount Vernon, WA - Delicate and mild, baby bok choy cooks up quickly and brings a nice texture to stir-fries, brothy soups, or noodle bowls.

Cauliflower - Hedlin Farm, La Conner, WA - With its mild, nutty flavor, cauliflower is incredibly versatile. Whether roasted, steamed, or even turned into rice or a creamy mash, it adds a healthy twist to any meal!

Yellow Crookneck Squash - Pure Nelida, Mount Vernon, WA - This vibrant, curved squash is a summer favorite with a mild, slightly sweet flavor. It’s perfect for grilling, roasting, or tossing into a stir-fry. Try it sliced with olive oil and fresh herbs for a quick side dish.

Red Beets - Ralph’s Greenhouse, Mount Vernon, WA - These sweet, earthy red beets are perfect for roasting, pickling, or grating raw into salads. Bonus: the beet greens are also edible and packed with nutrients!

Frisée - Westwind Organics, Carnation, WA - With its curly, bitter leaves and crunchy texture, frisée adds a unique touch to salads. Pair it with a tangy vinaigrette or use it as a base for a hearty salad topped with poached eggs and bacon for a satisfying meal.

Romaine Lettuce - Westwind Organics, Carnation, WA - Crisp, refreshing, and perfect for salads, romaine lettuce adds a satisfying crunch and mild flavor to any meal—try it as a base for a classic Caesar.